![]() Next, add flour, sugar, cocoa powder, baking soda, and salt straight into the 8×8 baking dish and stir the dry ingredients until completely combined. Line an 8×8 baking dish, or spray it with cooking spray. Once it’s baked, you can adapt it to your taste, adding icing, sprinkles, or anything else you may like! This is a great base recipe for a chocolate sponge.Which saves your time and reduces your water bills! No need for extra dishes! The ingredients are mixed in the same dish they will be baked in.What’s more, it takes just over half an hour to make. And this one is no exception! This Great Depression era chocolate cake has very basic ingredients that you may already have in your pantry. Many of the recipes from that era are incredibly simple.Along with other recession recipes I have created, this delicious wacky cake is both indulgent and financially responsible.And since it is naturally vegan, we can all enjoy it too! Why You’ll Love This Recipe Back in the day, it captured the hearts and taste buds of many with its simplicity and accessibility. This historic cake recipe developed during the Great Depression contains no eggs, butter, or milk. However, with the recent rise of the cost of living, it’s good to have a budget-friendly cake recipe on hand. Sure, we are no longer living in the times of Great Depression. This humble yet surprisingly delicious wacky cake perfectly fits that definition. In times of scarcity and economic hardship, people turned to creative and resourceful ways to satisfy their sweet cravings. ![]() With just a few simple ingredients at hand, you could be enjoying this delicious wacky cake, fashioned after the ingenuine recipes of the Great Depression era. ![]()
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